Pro-level results, easier than ever Our best-seller, only better. The first Anova Precision Cooker launched in 2014 and started a home-cooking revolution — bringing sous vide to the masses and making Anova a household name in the process. This third generation of our flagship sous vide circulator adds key improvements, making perfect results easier to achieve than ever before. What’s different: We upgraded Precision Cooker 3.0 to use dual band WiFi for improved connectivity. A two-line touch screen display allows you to quickly view time and temperature on the same screen and manually control your cook straight from the interface. Cooking the Perfect Meal is Easier Than Ever Never overcook again The difference between a rare and medium rare steak is just 3°F (or 1.7°C) – leaving almost no margin for error.

• Precise Temperature: Utilizes highly precise temperature control in a circulating water bath for consistent, edge-to-edge perfect results, minimizing overcooking risk.
• Enhanced Connectivity: Features upgraded dual-band WiFi for improved connectivity and a two-line touchscreen display for quick viewing of time and temperature.
• Remote Monitoring: Allows users to cook, browse recipes, and monitor meals remotely via the connected Anova App on a mobile device.
• Versatile Fit: Equipped with an adjustable clamp to fit nearly any pot with sufficient water depth, and a removable stainless steel skirt for easy cleaning.

Product Dimensions:

12.00 x 4.00 x 4.00 in

3.00 lbs

Shipping Dimensions:

14.00 x 6.00 x 6.00 in